Facotry Price Diethylamimoethy Hexanote Diethyl Aminoethyl Hexanoate (DA-6)

Physical and chemical properties

DA-6 is a white or light yellow tablet powder crystal, with a shallow greasy taste and greasy feeling, easily soluble in water, soluble in ethanol, methanol, chloroform and other organic solvents, stored at room temperature is very stable, easy to decompose under alkaline conditions.

Dosage form: powder, water, soluble liquid, tablet, cream, etc.
Note: Amines should not be mixed with alkaline pesticides or fertilizers.
Mechanism of action and direct use effect, we mainly understand the effect of aminoester by understanding the process of action on plants.

(1) Promoting effect

Promote cell division, have the function of cytokinin, accelerate plant carbon and nitrogen metabolism. The content of auxin is increased by increasing the content of some antioxidant enzymes, but it mainly plays the function of cytokinin. It is a plant growth regulator that enhances cell viability. Unlike auxin, gibberellin, ethylene and other auxin, it does not have the ability to elongate cells, but only through some enzymes to promote the synthesis of other hormones.

(2) Improve function

Chlorophyll can promote the occurrence of photosynthesis. Photosynthesis is the reaction of plants to absorb light energy to store energy for themselves, the more energy stored, the more nutrients accumulated in the body of the crop, so the intuitive manifestation of spraying amine fresh ester growth regulators is that the leaves are relatively green. It also increases the amount of protein, sugar, and some vitamins in the plant. The more physiological activity a crop has, the more robust it will grow. In addition to increasing the content of chlorophyll, the more important function of amine esters is to improve the activity of enzymes in some plants.

① nitrate reductase;

Nitrate reductase has two main functions: it can enhance the respiration of plants. Plant respiration is the decomposition of organic nutrients in the plant body to provide plant energy, strengthen the respiration, the metabolic activities of nutrients in the plant will accelerate. With the increase of nitric reductase, the nitrogen assimilation in the plant will also increase, and the plant will be better at nitrogen absorption and transformation, and will be more robust.

② superoxide dismutase of antioxidant enzymes;

Superoxide dismutase, or SOD, can resist aging and stress resistance in plants. Under the condition of drought and salt stress, the damage degree of cell membrane will increase, while superoxide dismutase can increase cell vitality and reduce the damage. It also reduces the amount of malondialdehyde in plants. In the high temperature and cold and strong light stress conditions, the cell membrane will be damaged, and the malondialdehyde content will increase. Therefore, amines can reduce the content of malondialdehyde and protect the cell membrane.

(3) Adjustment function

Amylamine allows the crop to do what it needs to do better. Crops in each period are through the different proportions of hormones in the body and the release of regulatory signals to deploy nutrition and promote growth, crops have a specific growth law. And we use regulators to strengthen the ability of the crop, rather than to break its own growth laws, the activity of the object, so as to achieve the effect of disease resistance and aging. In terms of antidote to drug damage, amine fresh ester can adjust nutrition, improve the activity of some enzymes, and make the respiration in the cell more intense.

Therefore, the amine fresh ester mainly conforms to the law of plant growth regulation. For example, in the case of adversity, the ratio of endogenous hormones or the standard allocation of nutrients in plants is not smooth, then at this time, the spraying of amine fresh ester can deploy nutrients, make the flow of nutrients more smooth, and also be responsible for balancing the ratio of endogenous hormones in plants, so that the crops can grow, flower and bear fruit better, so as to achieve a role of increasing production.

Function summary

Fresh amine esters can increase the content of chlorophyll in crops, increase the fresh and dry weight of plants, and also increase the content of protein.

Amyl ester will enhance the advantages and characteristics of the enzyme in making amyl ester (DA-6) :

1. the effect of fresh amine ester at low temperature will also be more obvious.

When the temperature is lower than 15℃, the regulators of the same kind do not play a role, and the amine fresh ester can still achieve the role of regulation.

2. the quality of the use of regulators is not absolutely related to the length of the duration of the effect.

3. there are statistics that amine fresh ester has only been harmful on peaches, not seen on other crops.

4. we use regulators or in accordance with the prescribed concentration to use, because there are many regulators of the manufacturing process are different.

Precautions

1. can not be used incontinently

Amine fresh ester is just the deployment of nutrition, it does not have nutritional ingredients, so it can not blindly to regulate, regulate when you need to have a substance to fill. To combine some nutrients, such as alginate, trace elements and fish proteins.

2. pay attention to the number of use, can not increase the concentration at will.

Because plant hormones/plant regulators have the following characteristics: very good results can be achieved in a very small amount. It has a bidirectional regulation effect, when the concentration of auxin is low, it can promote growth, but when the concentration is high, it can inhibit growth, it will promote the production of ethylene in plants and accelerate the aging of plants. If it is used excessively, it accumulates excessively in the plant body, which will cause the hormone disorder in the plant body, so as to achieve the regulatory effect we want.